Mesquite hardwood grilling lends the true flavor of the southwest to the New Mexico style menu.

Appetizers include such traditional items as Guacamole en Molca Jette or Queso Fundido. Local seafood such as shrimp or oysters also is served with a tasty Southwestern Cocktail Sauce.

Special entrees such as grouper, salmon, chicken or port will also have the chipotle or jalapeno touches. Outrageous Chicimichanga or Fajitas are sure to please a hungry crowd with plenty of flavor.

Margaritas or beer specialties are usually the choice beverage with these spicy dishes.

An outdoor deck is upstairs and is often favored during spring for its atmosphere.

See and save more places to create your own itinerary or modify a Bindu itinerary.

• 
  Photo by Liz Mitchell
• 
  Photo by Liz Mitchell
• 
  Photo by Liz Mitchell
• 
  Photo by Liz Mitchell
• 
  Photo by Liz Mitchell
• 
  Photo by Liz Mitchell