Mother’s Bistro

Voted Best Comfort Food

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Mother’s Bistro’s chef and owner  Lisa Schroeder believes in making everything from scratch —€” as she does at her other Portland restaurant, Mama Mia Trattoria. With recipes from mothers around the world, it specializes in pot roast, chicken and dumplings, meat loaf and crab cakes, and a special menu from a different mother each month.

Its breakfasts have special scrambles, and kids and adults alike can always look to the macaroni and cheese – plain or du jour.

Mother’s Bistro is no stranger to accolades, having been named “Restaurant of the Year” by Willamette Week, “Best Comfort Food,” “Best Lunch” and “Best Brunch” by other publications.

At A Glance

212 SW Stark St.
Portland OR 97204
$13.00 - $25.00

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