Green Tangerine

French-Vietnamese fusion

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This delightful restaurant is set in a French villa dating back to 1928, with a cobbled courtyard out back. Either inside or outside, diners are treated to one of the city’s most exciting gastronomic experiences, with fresh ingredients used in an authentic yet experimental way. The experience doesn’t come cheap, but the set lunch menus provide a good way to sample dishes without breaking the bank. The place has a dedicated clientele, so reservations are advisable.

At A Glance

48 Hang Be Hanoi
Set lunch around $10, dinner dishes $15-30

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