Wood-fired Texas-style BBQ a stone’s throw from both the redwoods and the sea, Bones Roadhouse is the destination of choice for traveling bikers, cyclists and families looking for a chilled out eatery in southern Mendocino county.
The meats are slow-cooked for over 12 hours in a closed-pit smoker, giving ribs that oak and alder smokiness. Sandwiches, slabs of ribs, and chicken populate the menu. Families will appreciate the smaller (and cheaper) options for the kiddos.
A big screen TV blasts sporting events. Blues music often fills the lively restaurant, which features the front end of a car bursting through the walls and memorabilia lining the walls.