Paper table covers, long tables, large servings, snug, red brick-enclosed interior and exquisitely central. This traditional place exudes character, as does the food that sometimes pushes the boundaries of simple Tuscan cuisine with bold twists and a view to presentation. They do a variety of grilled meat as well as catering to vegetarians.

In nice weather, they also have seating out on the tiny square.

As there’s limited seating, reservations on weekends are a good idea.

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  Photo by Leif Pettersen
• 
  Photo by Leif Pettersen
• 
  Photo by Leif Pettersen
• 
  Photo by Leif Pettersen
• 
  Photo by Leif Pettersen