Ayung Terrace

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Open 6.30AM-3.00PM, 6.00PM-10.00PM daily

Perched high over the Ayung River gorge, diners on the edge are treated to magnificent views of the river below while savouring mouth watering Indonesian cuisine and an eclectic choice of wines.

Regular theme nights include an Ubud Night Dinner where the highlight is an Ubud-style suckling pig, a Fisherman Night where seafood is the hero and a Rijsttafel Dinner which reflects the period of Dutch colonialism. Meaning “rice table” in  Dutch , this spectacular banquet can include up to 40 food options and is served by a parade of traditionally dressed servers.

At A Glance

Four Seasons Resort Bali at Sayan
Ubud Bali 80571

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