The cheese-mongers at Pennyroyal Farm are not messing around. After studying the intricacies of French techniques, head cheese-maker, Erika McKenzie-Chapter partnered with the owners of Navarro Vineyards to construct this sustainable farm. Here, “every goat has a name,” and every sheep, alpaca and dog too. Make reservations to tour the farm, especially in spring when the kids are literally bouncing...