Japanese Among the growing collection of boutique eateries at Baha Mar, it resides casino-side in the Grand Hyatt. Central to the indoor-outdoor restaurant space, the sushi bar turns out lovely sashimi platters and hand rolls such as the baked crab. From the super-hot robata grill, namesake Chef Katsuya Uechi creates crispy rice with spicy tuna and Wagyu beef gems. The...